Kiss: The Cook

Your rice recipe could get you $250 in free groceries, plus a one of a kind gift basket from Tubbs Cajun Gifts filled with Louisiana Rice products.

If you need a quick easy Jambalaya recipe I have you covered. I stole this one from my friend Hillary who pulls this recipe off every time she needs to feed her family and wants little to no prep time.

Next time you are voluntold by your family and have to go on a kolache run, reach for the Down Home Meats and crescent rolls instead!

If you're needing to have a quick easy Cajun pasta ready for your family to enjoy during the football game, the Down Home Meats Pastalaya is perfect.

Bare with me, this is NOT a healthy dish by any means, but it WILL make all of your friends ask for seconds. According to Robert Wright "this is the best meal you've ever made kid!"

Make some Down Home Quesadillas next time the crew is invading your house for the big game. You'll need:

I don’t know how moms do it. There are moms with full time jobs and when they get home, it’s dinner time. My friend recently told me “There are only so many Crock-pot meals you can have.” Kabobs sounded delicious, but I refuse to stand in front of a grill with this heat, so instead we made deconstructed Kabobs with steamed white rice. Keep it cheap and deli...

I was born and raised in the restaurant business, my brothers convinced my parents to open a little restaurant in 1989 and our family has been weird ever since. My brother Carlos has made a career breaking all the rules when it comes to a menu...

The biggest complaint I hear when I talk to people about cooking is that they don't have time. Well, there is a magical device that can save you time and deliver amazing results. I'm talking about the humble pressure cooker.

It's time for another episode of "Kiss The Cook," and this time, I'm doing one of my favorite quick, easy, and CHEAP meals!

Howabout you try something new on your party table, some easy to make and crazy delicious Sausage and Shrimp Soup made with Down Home Meats Brand Smoked Sausage!

Thanksgiving is now over, and you have the remnants of seven pies, two metric tons of sides, and a half eaten turkey in your fridge. What do you do with all of those leftovers after you've eaten on them for a couple of days?