restaurant

Good news/weird news time: Shreveport is getting a new restaurant, but you won't ever be able to visit it.
Tender Shack has been testing their business for the last month in Tampa Bay, Florida and things have been going pretty good...

Check out the Top 7 Authentic Tacos in Shreveport-Bossier.

I give you a review of some of the best tacos you have highlighted, together we narrow down the best taco in town.

This Shreveport gem is proud to serve up pork tamales wrapped in banana leaves, Louisiana Gulf shrimp with mojo sauce, and makes their own delicious tortillas!

There's just something about the hot summer months that will make a southern boy (or girl) crave fried fish.

Ladies and gents, The Sand Bar Pizza Pub is now open! The pizza pub is a full-service restaurant. The bar transferred its permit to become a restaurant and upgraded their kitchen.

I'm not talking about the whole hokey-pokey thing they keep doing with their Nacho Fries - I'm talking about the permanent removal of some all-time classics!

The decision came after owners learned that one of the employees tested positive for COVID-19, the disease caused by the novel coronavirus.

A wonderful 11-year run has now ended for Papa Murphy's on Beene Boulevard. The sign on the front door killed any hopes of the take and bake pizza spot reopening.

Turns out its not just the Dickey’s Barbecue Pit in Bossier that is permanently closed, the Dickey's in southeast Shreveport has also permanently closed. There is no signage, all the windows are bare.

The next time you visit Cracker Barrel, make sure you look around for the new and improved menu and ask for a Mimosa with a side of mimosa.

There's a better than average chance at least one location will end up in the Shreveport - Bossier City area.